Cachapas y mas

Where: 107 Dyckman, NYC 10034 (between Nagle and Post)
  • Got the grilled chicken cachapas with everything except mayo (lettuce, tomato, ketchup). Translated as “fresh sweet corn cakes,” the cachapas is a sweet complement to the savory ingredients inside
  • I was still hungry after running, so I also got the beef empanada — the shell is made out of corn meal rather than flour, which makes for a unique texture
Advertisements